Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry
Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry 663
Broader Terms
More specific terms
- NT4 663.1 ↓ Microbiological industries. Science and technique of applied microbiology. Applied mycology
- NT4 663.2 ↓ Wine. Winemaking. Oenology
- NT4 663.3 ↓ Cider. Perry. Other fruit wines, sap wines
- NT4 663.4 ↓ Beers. Brewing. Malting
- NT4 663.5 ↓ Potable alcohol. Spirituous liquors (ardent spirits). Alcohol distillation, refining
- NT4 663.6 ↓ Water for beverages and other industrial uses. Mineral waters. Medicinal waters. Edible ice
- NT4 663.8 ↓ Main ingredients for the blending of drinks. Fruit and vegetable juices. Syrups. Liqueurs. Soft drinks
- NT4 663.9 ↓ Chocolate. Cocoa. Coffee. Tea. Tobacco
- Español Microbiología industrial. Micología industrial. Cimología, industria de la fermentación. Industria de las bebidas. Industria de los estimulantes
- Portugüés Microbiologia industrial. Micologia industrial. Zimotecnia, indústria da fermentação. Indústria de bebidas. Indústria de estimulantes
- ExactMatch: http://udcdata.info/056698
