Food safety
Food safety
Refers to measures to ensure the safety of food to protect human and animal health.
Alternative terms
- UF↸ Adulteration of food
- UF↸ Bacterial foodborne illnesses
- UF↸ Contaminated food
- UF↸ Food contamination
- UF↸ Food hygiene
- UF↸ Food inspection
- UF↸ Food poisoning
- UF↸ Food preservation
- UF↸ Food recall
- UF↸ Food safety inspectors
- UF↸ Food sanitation
- UF↸ Foodborne illnesses
- UF↸ Purity and safety of food
- UF↸ Recall of contaminated food
- UF↸ Safety of food
- UF↸ Tainted food
Broader Terms
- BT↑ Public services
- BT↑ Food
- BT↑ Feeds
- BT↑ Health and safety
Related terms
- RT⇆ Traceability
- RT⇆ Food service
- RT⇆ Food additives
- RT⇆ Standards and specifications
- RT⇆ Restaurants and lunch rooms
- RT⇆ Safety engineers
- RT⇆ Pan American Health Organization
- RT⇆ Commerce and industry
- RT⇆ Consumer protection
- RT⇆ Labeling
- RT⇆ Packaging
- RT⇆ Agriculture
- RT⇆ Animal industry
- RT⇆ Agricultural chemicals
- RT⇆ Pesticides
- RT⇆ Spraying
- RT⇆ Food crops
- RT⇆ Fruit
- RT⇆ Grain
- RT⇆ Vegetables
- RT⇆ Cattle
- RT⇆ Dairy products
- RT⇆ Food processing
- RT⇆ Food and Agriculture Organization
- RT⇆ Meat
- RT⇆ Nutrition
- RT⇆ Illnesses
- RT⇆ Import-export
- RT⇆ Animal diseases
- RT⇆ Poultry diseases
- RT⇆ Fishing
- RT⇆ Pets
- RT⇆ Fish
- RT⇆ Poultry
- RT⇆ Rice
- RT⇆ Agricultural products
- RT⇆ Hazardous substances
- RT⇆ Biosafety
- RT⇆ Genetically modified food and feeds
- RT⇆ Genetically modified organisms
- 'العربية سلامة الغذاء
- Deutsch Lebensmittelsicherheit
- Español Seguridad alimentaria
- Français Sécurité sanitaire des aliments
- Italiano Sicurezza degli alimenti
- Português Segurança dos alimentos
- русский язык Безвредность пищевых продуктов
